Name: Spanish Bean &amp; Vegetable Soup
SKU: PRSPA004
Price: 8.47 GBP
Availability: InStock

SKU: PRSPA004 Category: VEGETARIAN

SKU : PRSPA004

CAT : 2.0Kg Bucket 2 Buckets Per Case MOQ Cases: 6 - 24Kg's CHILLED

Spanish Bean & Vegetable Soup

A rustic, hearty Spanish stew of beans and vegetables, often flavoured with paprika and garlic

Unit Weight Kg's : 2.00

Pack Style : Bucket

Units Per Case : 2

Delivery : Day 1 For Day 3

Temperature : CHILLED

Product Life (Days) : 28

MOQ Packs : MOQ Units: 12 - 24Kg's

Pack Barcode : 5056702915741

Minimum Order Qty Cases : 6

List Price : £8.47

See Discount Escalator Table Below :

FULL INVOICE	0-250	£250+	£500+	£750+	£1000+
DISCOUNT GIVEN	0.00%	2.50%	5.00%	7.50%	10.00%
RE-PRICED SKU	£6.63	£6.46	£6.30	£6.13	£5.97
PRICE PER KILO	£3.32	£3.23	£3.15	£3.07	£2.98

Nutrition

ENERGY		FATS		CARBOHYDRATES		PROTEIN	SALT
kJ	kCal	TOT (g)	SATS (g)	TOT (g)	SUG (g)	(g)	(g)
709.00	170.00	15.50	3.00	5.70	0.40	7.40	0.46

Ingredients

Bean Cannellini (26.1%), Red Pepper Puree [Red Pepper (47.8%), Rapeseed Oil, Tomato Paste, Garlic Puree, Water, Maize Starch, Salt], Potato (16.3%), Water, Carrot (13.1%), (#CELERY#) (6.5%), Onion (3.3%), Smoked Paprika, Maize Starch, Rapeseed Oil, Fennel Ground, Sugar, Salt.

Allergen Information

*ALLERGEN ADVICE:* For allergens, including cereals containing gluten, see ingredients in (#BOLD CAPITALS#). Due to the risk of unintentional cross-contact at our factory or suppliers, we are unable to give a 100% guarantee that our products are free from any specific allergen.

Storage Information

STORAGE: Keep chilled between 0°C and +5°C. Use an unopened pack within 14 days and once opened, use up within 3 days.

Directions for Use

DIRECTIONS FOR USE: If previously frozen, thoroughly defrost in a refrigerator. Once chilled, empty a portion into a non-metallic container. Microwave (800W) 4½ mins; (900W) 4 mins (Based on 400g Portion). Stir halfway through cooking. Always heat until piping hot. Microwave power and portion size will vary timings.

Product Packaging Information

CASE BARCODE

1.51E+13

DATA TO FOLLOW