Mushroom Bourguignon

SKU: PRMUS506

A savory, hearty mushroom stew in a rich red wine sauce, inspired by classic French cuisine.

Primary Pack Format: 1x2.4Kg Bag Frozen

List Price: £14.76

Minimum Order Qty (Case): 5 case - 24

Product Life: 365 No of days

All Our Products are Made to Order

SKU: PRMUS506 Categories: ,
RE-PRICED SKU: THE FULL INVOICE DISCOUNT EFFECT ON THIS SKU'S
FULL INVOICE VALUE: £0–£500 £501+ £1000+ £1,500+ £3,000+
DISCOUNT GIVEN: 0% 5% 15% 20% 25%
RE-PRICED SKU: 14.76 14.02 12.55 11.81 11.07
Nutrition
ENERGY FATS CARBOHYDRATES PROTEIN SALT
kJkCal TOT (g)SATS (g) TOT (g)SUG (g) (g)(g)
81.40 19.42 0.03 0.01 1.86 0.47 0.19 0.51
Ingredients & Allergen Information

Ingredients

Mushroom, Red Wine - (#SULPHITES#), Onion, Carrot, Water, Hp Sauce [Xxxxxxxxxxxx], Tomato Paste, Mushroom Granules, Onion, Madeira (#SULPHITES#), Natural Vegetable Bouillon [Dried Glucose Syrup, Salt, Yeast Extracts, Onion Powder, Carrot Powder, Tomato Powder, Sunflower Oil, Natural Flavouring], Maize Starch, Salt, Thyme, Smoked Paprika.

Allergen Information

Mushroom, Red Wine - (#SULPHITES#), Onion, Carrot, Water, Hp Sauce [Xxxxxxxxxxxx], Tomato Paste, Mushroom Granules, Onion, Madeira (#SULPHITES#), Natural Vegetable Bouillon [Dried Glucose Syrup, Salt, Yeast Extracts, Onion Powder, Carrot Powder, Tomato Powder, Sunflower Oil, Natural Flavouring], Maize Starch, Salt, Thyme, Smoked Paprika.
Directions for Use & Storage Information

Directions for Use

DIRECTIONS FOR USE: Needs Cooking. From frozen or chilled, place bag into a "Sous Vide Water Heater" or a steamer, and heat until piping hot. When using a saucepan of water, simmer until piping hot. Do Not Boil. Remove packaging. Stir well and serve. MICROWAVE PORTIONS: Thoroughly defrost the sous vide bag in a refrigerator. Once chilled, empty a portion into a non-metallic container. Microwave (800W) 4½ mins; (900W) 4 mins (Based on 400g Portion). Always heat until piping hot. Stir well and serve. Microwave power and portion size will vary timings. Do Not Directly Microwave Sous Vide Bags.

Storage Information

STORAGE: Keep frozen at minus -18°C. Once defrosted, keep chilled between 0°C and +5°C. Use an unopened pack within 14 days and once opened, use up within 3 days.
Product Packaging Information
Product Pack info to follow

Description

(S) Mushroom Bourguignon – 1×2.4Kg Bag (5:F)

Additional information

Pack Format

1×2.4Kg Bag (5:F)

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