Description
(S) Korean BBQ Meatballs – 1×2.0Kg Buc (2:C)
Japanese Katsu Style Pork Curry
SKU: PRKOR011
Tender meatballs with sweet and savoury Korean BBQ flavour.
Primary Pack Format: 1x2.0Kg Buc Chilled
List Price: £16.75
Minimum Order Qty (Case): 2 case - 24
Product Life: 16 No of days
All Our Products are Made to Order
RE-PRICED SKU: THE FULL INVOICE DISCOUNT EFFECT ON THIS SKU'S
| FULL INVOICE VALUE: | £0–£500 | £501+ | £1000+ | £1,500+ | £3,000+ |
|---|---|---|---|---|---|
| DISCOUNT GIVEN: | 0% | 5% | 15% | 20% | 25% |
| RE-PRICED SKU: | 16.75 | 15.91 | 14.24 | 13.40 | 12.56 |
Nutrition
| ENERGY | FATS | CARBOHYDRATES | PROTEIN | SALT | |||
|---|---|---|---|---|---|---|---|
| kJ | kCal | TOT (g) | SATS (g) | TOT (g) | SUG (g) | (g) | (g) |
| 848.30 | 212.55 | 27.38 | 19.95 | 8.00 | 2.76 | 6.47 | 2.92 |
Ingredients & Allergen Information
Ingredients
Meatballs Origin EU [Meat 60% (Pork 47%, Beef 13%), Onion, Potato, Potato Starch, Potato Flakes, Salt, Potato Fibres, Sugar, Dextrose, Beef Stock, Natural Aroma, Spice Extract. Fried in Rapeseed Oil] (42%), Sugar, Bamboo Shoots, Dark Soy Sauce [Water, Soybeans 24% (#SOY#), Salt, Wheat Flour (#WHEAT#), Sugar], Pepper Red, Pepper Green, Gochujang Paste [Starch Syrup, Wheat Flour, Water, Powdered Red Pepper (10%), Salt, Ethyl Alcohol, Garlic, Hydrolyzed Vegetable Protein, Onion], Garlic Puree, Red Pepper Puree [Red Pepper (47.8%), Rapeseed Oil, Tomato Paste, Garlic Puree, Water, Maize Starch, Salt], Maize Starch, Red Bell PepperGround, Salt.Allergen Information
Meatballs Origin EU [Meat 60% (Pork 47%, Beef 13%), Onion, Potato, Potato Starch, Potato Flakes, Salt, Potato Fibres, Sugar, Dextrose, Beef Stock, Natural Aroma, Spice Extract. Fried in Rapeseed Oil] (42%), Sugar, Bamboo Shoots, Dark Soy Sauce [Water, Soybeans 24% (#SOY#), Salt, Wheat Flour (#WHEAT#), Sugar], Pepper Red, Pepper Green, Gochujang Paste [Starch Syrup, Wheat Flour, Water, Powdered Red Pepper (10%), Salt, Ethyl Alcohol, Garlic, Hydrolyzed Vegetable Protein, Onion], Garlic Puree, Red Pepper Puree [Red Pepper (47.8%), Rapeseed Oil, Tomato Paste, Garlic Puree, Water, Maize Starch, Salt], Maize Starch, Red Bell PepperGround, Salt.
Directions for Use & Storage Information
Directions for Use
DIRECTIONS FOR USE: If previously frozen, thoroughly defrost in a refrigerator. Once chilled, empty a portion into a non-metallic container. Microwave (800W) 4½ mins; (900W) 4 mins (Based on 400g Portion). Stir halfway through cooking. Always heat until piping hot. Microwave power and portion size will vary timings.Storage Information
STORAGE: Keep chilled between 0°C and +5°C. Use an unopened pack within 14 days and once opened, use up within 3 days.
Product Packaging Information
Product Pack info to follow
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