Description
(S) Sicilian Aubergine Caponata for Pasta – 1×0.3Kg Pot (8:F)
Coconut Milk, Chaokoh
SKU: PRSIC905
A rich, tangy Sicilian sweet-and-sour aubergine stew with olives, capers, and tomatoes,
Primary Pack Format: 1x300g Pot Frozen
List Price: £1.86
Minimum Order Qty (Case): 8 case - 24
Product Life: 365 No of days
All Our Products are Made to Order
RE-PRICED SKU: THE FULL INVOICE DISCOUNT EFFECT ON THIS SKU'S
| FULL INVOICE VALUE: | £0–£500 | £501+ | £1000+ | £1,500+ | £3,000+ |
|---|---|---|---|---|---|
| DISCOUNT GIVEN: | 0% | 5% | 15% | 20% | 25% |
| RE-PRICED SKU: | 1.86 | 1.77 | 1.58 | 1.49 | 1.40 |
Nutrition
| ENERGY | FATS | CARBOHYDRATES | PROTEIN | SALT | |||
|---|---|---|---|---|---|---|---|
| kJ | kCal | TOT (g) | SATS (g) | TOT (g) | SUG (g) | (g) | (g) |
| 193.98 | 46.56 | 2.12 | 0.17 | 6.16 | 2.75 | 0.93 | 0.58 |
Ingredients & Allergen Information
Ingredients
Tomato [Diced Tomatoes, Tomato Juice, Citric Acid (E330)], Water, Onion, Butternut Squash, Pepper Red, Aubergine, (#CELERY#), Black Olive, Rapeseed Oil, Tomato Paste, Vegetable Stock [Vegetable Stock (Water, Onion, Carrot Extract, Tomato, Celeriac (#CELERY#), Herbs, Garlic, Spice), Salt, Glucose Syrup, Maltodextrin, Yeast Extracts, Sugar, Flavourings, Rapeseed Oil], Maize Starch, Basil Chopped, Garlic Puree, Dark Balsamic Vinegar [Wine Vinegar (#SULPHITES#), Concentrated Grape Must (#SULPHITES#), Colour ((#SULPHITES#) Ammonia Caramel), Antioxidant (#SULPHUR DIOXIDE#)], Salt, Thyme, Rosemary.Allergen Information
Tomato [Diced Tomatoes, Tomato Juice, Citric Acid (E330)], Water, Onion, Butternut Squash, Pepper Red, Aubergine, (#CELERY#), Black Olive, Rapeseed Oil, Tomato Paste, Vegetable Stock [Vegetable Stock (Water, Onion, Carrot Extract, Tomato, Celeriac (#CELERY#), Herbs, Garlic, Spice), Salt, Glucose Syrup, Maltodextrin, Yeast Extracts, Sugar, Flavourings, Rapeseed Oil], Maize Starch, Basil Chopped, Garlic Puree, Dark Balsamic Vinegar [Wine Vinegar (#SULPHITES#), Concentrated Grape Must (#SULPHITES#), Colour ((#SULPHITES#) Ammonia Caramel), Antioxidant (#SULPHUR DIOXIDE#)], Salt, Thyme, Rosemary.
Directions for Use & Storage Information
Directions for Use
DIRECTIONS FOR USE: Thoroughly defrost in a refrigerator. Once chilled, Partially lift lid and Microwave (800W) 3½ mins; (900W) 3 mins. Cook on high (100%). Stir halfway through cooking. Always heat until piping hot.Storage Information
STORAGE: Keep frozen at minus -18°C. Once defrosted, keep chilled between 0°C and +5°C. Use an unopened pack within 14 days and once opened, use up within 3 days.
Product Packaging Information
Product Pack info to follow
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