Additional information
| Pack Format | 1×2.0Kg Sous Vide Bag |
|---|
SKU: PRCHO027
CAT : CATERING MEALS
SUB-CAT : CHORIZO
Chilean Chorizo & Ham Cazuela
A comforting Chilean stew with flavourful chorizo, hearty ham, and an array of large-cut vegetables.
Pack Weight: 1x2.0Kg
Pack Style: Sous Vide Bag
Packs Per Case: 2
Temperature: CHILLED
Product Life (Days): 28
Delivery: Day 1 For Day 3
Minimum Order Qty Cases: 6
MOQ Packs: 12
List Price: £15.46
Pack Barcode: 1.50567E+13
Nutrition
| ENERGY | FATS | CARBOHYDRATES | PROTEIN | SALT | |||
|---|---|---|---|---|---|---|---|
| kJ | kCal | TOT (g) | SATS (g) | TOT (g) | SUG (g) | (g) | (g) |
| 965.00 | 232.00 | 15.30 | 4.90 | 10.10 | 2.20 | 13.90 | 2.89 |
Ingredients
Ingredients
Bean Cannellini, Chorizo [Pork (132g per 100g Finished Product From UK & Non UK), Seasoning (Ground Spices (Smoked Paprika, Black Pepper, Ginger), Salt, Colour (Paprika Extract), Garlic Powder), Salt (Preservative: Sodium Nitrate (E251))] (20%), Water, Tomato [Diced Tomatoes, Tomato Juice, Citric Acid (E330)], Diced Smoked Bacon [Pork (Min 87%), Water, Salt, Preservatives (E252, E250)] (10%), Rapeseed Oil, Tomato Paste, Cider Vinegar 5% Acidity, Demerara Sugar, Maize Starch, Vegetable Bouillon [Salt, Dried Glucose Syrup, Maltodextrin, Yeast Extract, Sugar, Natural Flavouring, Dried Carrot, Tomato Powder, Onion Powder, Celery Powder (#CELERY#), Herbs (Bay), Garlic Powder, Spices (Black Pepper)], Maple Syrup, Salt, Hickory Smoke Flavour [Maltodextrin, Anti-Caking Agent E551], Rosemary, Chilli Red, Smoked Paprika.Allergen Information
*ALLERGEN ADVICE:* For allergens, including cereals containing gluten, see ingredients in (#BOLD CAPITALS#). Due to the risk of unintentional cross-contact at our factory or suppliers, we are unable to give a 100% guarantee that our products are free from any specific allergen.
Storage Information
Storage Information
STORAGE: Keep chilled between 0∞C and +5∞C. Use an unopened pack within 14 days and once opened, use up within 3 days.
Directions for Use
DIRECTIONS FOR USE: Needs Cooking. From frozen or chilled, place bag into a "Sous Vide Water Heater" or a steamer, and heat until piping hot. When using a saucepan of water, simmer until piping hot. Do Not Boil. Remove packaging. Stir well and serve. MICROWAVE PORTIONS: Thoroughly defrost the sous vide bag in a refrigerator. Once chilled, empty a portion into a non-metallic container. Microwave (800W) 4Ω mins; (900W) 4 mins (Based on 400g Portion). Always heat until piping hot. Stir well and serve. Microwave power and portion size will vary timings. Do Not Directly Microwave Sous Vide Bags.
Product Packaging Information
| CASE BARCODE | 1.50567E+13 |
Related products
Chorizo, White Bean & Vegetables
CATERING MEALS
CHORIZO
1x2.0Kg Sous Vide Bag
2 Sous Vide Bags Per Case
6 Case MOQ - 24Kg's
CHILLED
£11.68
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