Description
(S) Catalan Chicken – 1×2.4Kg Bag (2:F)
Catalan Chicken
SKU: PRCAT501
Chicken chunks, tomatoes, roasted peppers, lentils, garlic, herbs, with Smokey paprika notes.
Primary Pack Format: 1x2.4Kg Bag Frozen
List Price: £8.24
Minimum Order Qty (Case): 2 case - 24
Product Life: 365 No of days
All Our Products are Made to Order
RE-PRICED SKU: THE FULL INVOICE DISCOUNT EFFECT ON THIS SKU'S
| FULL INVOICE VALUE: | £0–£500 | £501+ | £1000+ | £1,500+ | £3,000+ |
|---|---|---|---|---|---|
| DISCOUNT GIVEN: | 0% | 5% | 15% | 20% | 25% |
| RE-PRICED SKU: | 8.24 | 7.83 | 7.00 | 6.59 | 6.18 |
Nutrition
| ENERGY | FATS | CARBOHYDRATES | PROTEIN | SALT | |||
|---|---|---|---|---|---|---|---|
| kJ | kCal | TOT (g) | SATS (g) | TOT (g) | SUG (g) | (g) | (g) |
| 194.95 | 46.29 | 0.90 | 0.09 | 7.62 | 2.66 | 2.44 | 0.28 |
Ingredients & Allergen Information
Ingredients
Water, Tomato [Diced Tomatoes, Tomato Juice, Citric Acid (E330)], Onion, Pepper Red, Chicken from UK, EU & Brazil (7.1%), Lentil Red Split [May Contain (#GLUTEN#), (#SOYA#)], Tomato Paste, Garlic Puree, Chicken Bouillon, Parsley, Rapeseed Oil, Smoked Paprika, Lemon Juice [Lemon Juice (99.9%), Potassium Metabisulphite E224 (#SULPHITES#)] , Thyme, Maize Starch, Vinegar White Rice, Chicken Bouillon [Dried Glucose Syrup, Yeast Extracts, Salt, Flavouring, Onion Powder, Sugar, Chicken Bone Stock, Rapeseed Oil], Chilli Red, Fennel Seed, Mushroom Powder, Salt.Allergen Information
Water, Tomato [Diced Tomatoes, Tomato Juice, Citric Acid (E330)], Onion, Pepper Red, Chicken from UK, EU & Brazil (7.1%), Lentil Red Split [May Contain (#GLUTEN#), (#SOYA#)], Tomato Paste, Garlic Puree, Chicken Bouillon, Parsley, Rapeseed Oil, Smoked Paprika, Lemon Juice [Lemon Juice (99.9%), Potassium Metabisulphite E224 (#SULPHITES#)] , Thyme, Maize Starch, Vinegar White Rice, Chicken Bouillon [Dried Glucose Syrup, Yeast Extracts, Salt, Flavouring, Onion Powder, Sugar, Chicken Bone Stock, Rapeseed Oil], Chilli Red, Fennel Seed, Mushroom Powder, Salt.
Directions for Use & Storage Information
Directions for Use
DIRECTIONS FOR USE: Needs Cooking. From frozen or chilled, place bag into a "Sous Vide Water Heater" or a steamer, and heat until piping hot. When using a saucepan of water, simmer until piping hot. Do Not Boil. Remove packaging. Stir well and serve. MICROWAVE PORTIONS: Thoroughly defrost the sous vide bag in a refrigerator. Once chilled, empty a portion into a non-metallic container. Microwave (800W) 4½ mins; (900W) 4 mins (Based on 400g Portion). Always heat until piping hot. Stir well and serve. Microwave power and portion size will vary timings. Do Not Directly Microwave Sous Vide Bags.Storage Information
STORAGE: Keep frozen at minus -18°C. Once defrosted, keep chilled between 0°C and +5°C. Use an unopened pack within 14 days and once opened, use up within 3 days.
Product Packaging Information
Product Pack info to follow
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