SKU: PRGRE803

CAT : CATERING SOUPS
SUB-CAT : CHICKEN

Thai Green Chicken Soup

A spicy, aromatic blend of creamy coconut milk, zesty lime, and tender chicken.

Pack Weight: 1x2.4Kg
Pack Style: Sous Vide Bag
Packs Per Case: 2
Temperature: CHILLED
Product Life (Days): 28
Delivery: Day 1 For Day 3
Minimum Order Qty Cases: 5
MOQ Packs: 10

List Price: £9.59

Pack Barcode: 1.50567E+13
SKU: PRGRE803 Category:
Nutrition
ENERGY FATS CARBOHYDRATES PROTEIN SALT
kJkCal TOT (g)SATS (g) TOT (g)SUG (g) (g)(g)
304.00 73.00 4.70 2.00 5.70 4.00 1.50 1.06
Ingredients

Ingredients

Water, Chicken from UK, EU & Brazil (7.1%), Bean Edamame, Green Beans (6.4%), Pepper Red, Mushroom, Carrot, Coconut Flake [Coconut Meat, Sodium Metabisulphite (#SULPHITE#)], Onion, Spinach Loose Leaf , Water, Garlic Puree, Fish Sauce [Water, Anchovy Extract (#FISH#), Salt, Sugar], Bamboo Shoots, Chilli Green, Rapeseed Oil, Ginger Puree, Coriander Chopped, Chicken Bouillon [Salt, Dried Glucose Syrup, Yeast Extract (#GLUTEN#), Sugar, Natural Flavouring] (0.5%), Bouillon [Dried Glucose Syrup, Salt, Yeast Extract (#GLUTEN#), Sugar, Natural Flavouring, Maltodextrin, Onion Powder], Maize Starch, Lemon Grass, Thai Basil (0.2%), Chicken Bouillon [Dried Glucose Syrup, Yeast Extracts, Salt, Flavouring, Onion Powder, Sugar, Chicken Bone Stock, Rapeseed Oil] (0.2%), Bouillon [Vegetable Stock (Water, Onion, Carrot Extract, Tomato, Celeriac (#CELERY#), Herb), Glucose Syrup, Flavouring contains (#EGG#), Yeast Extracts, Salt, Rapeseed Oil, Maltodextrin, Sugar], Lime Zest.

Allergen Information

*ALLERGEN ADVICE:* For allergens, including cereals containing gluten, see ingredients in (#BOLD CAPITALS#). Due to the risk of unintentional cross-contact at our factory or suppliers, we are unable to give a 100% guarantee that our products are free from any specific allergen.
Storage Information

Storage Information

STORAGE: Keep chilled between 0∞C and +5∞C. Use an unopened pack within 14 days and once opened, use up within 3 days.
Directions for Use
DIRECTIONS FOR USE: Needs Cooking. From frozen or chilled, place bag into a "Sous Vide Water Heater" or a steamer, and heat until piping hot. When using a saucepan of water, simmer until piping hot. Do Not Boil. Remove packaging. Stir well and serve. MICROWAVE PORTIONS: Thoroughly defrost the sous vide bag in a refrigerator. Once chilled, empty a portion into a non-metallic container. Microwave (800W) 4Ω mins; (900W) 4 mins (Based on 400g Portion). Always heat until piping hot. Stir well and serve. Microwave power and portion size will vary timings. Do Not Directly Microwave Sous Vide Bags.
Product Packaging Information
CASE BARCODE 1.50567E+13
TBC

Additional information

Pack Format

1×2.4Kg Sous Vide Bag

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