SKU: PRCRE805

CAT : CATERING SOUPS
SUB-CAT : CHICKEN

Creole Chicken Gumbo

A flavorful, tomato-based gumbo with chicken, holy trinity, and rich Creole spices.

Pack Weight: 1x2.4Kg
Pack Style: Sous Vide Bag
Packs Per Case: 2
Temperature: CHILLED
Product Life (Days): 28
Delivery: Day 1 For Day 3
Minimum Order Qty Cases: 5
MOQ Packs: 10

List Price: £8.04

Pack Barcode: 1.50567E+13
SKU: PRCRE805 Category:
Nutrition
ENERGY FATS CARBOHYDRATES PROTEIN SALT
kJkCal TOT (g)SATS (g) TOT (g)SUG (g) (g)(g)
199.00 48.00 4.90 2.00 2.50 0.40 1.60 1.24
Ingredients

Ingredients

Water, (#CELERY#), Pepper Red, Onion, Chicken from UK, EU & Brazil (4.3%), Chorizo [Pork (132g per 100g Finished Product From UK & Non UK), Seasoning (Ground Spices (Smoked Paprika, Black Pepper, Ginger), Salt, Colour (Paprika Extract), Garlic Powder), Salt (Preservative: Sodium Nitrate (E251))] (2.9%), Tomato Paste, Maize Starch, Rapeseed Oil, Chicken Bouillon [Salt, Dried Glucose Syrup, Yeast Extract (#GLUTEN#), Sugar, Natural Flavouring] (1.5%), Garlic Puree, Chicken Bouillon [Dried Glucose Syrup, Yeast Extracts, Salt, Flavouring, Onion Powder, Sugar, Chicken Bone Stock, Rapeseed Oil] (0.5%), Lemon Juice [Lemon Juice (99.9%), Potassium Metabisulphite E224 (#SULPHITES#)] , Creole Spice Mix [Paprika Ground (49.6%), Chilli Ground (23.3%), Celery Salt [Salt, Ground Celery Seeds (#CELERY#), Anti-Caking Agent (Calcium Silicate)] (16.6%), Thyme Ground (3.5%), Onion Powder (3.5%), Garlic Powder (3.5%)] (0.3%), Parsley, Cumin Seed, Thyme, Smoked Paprika, Oregano, Bay Leaf, Chilli Ground.

Allergen Information

*ALLERGEN ADVICE:* For allergens, including cereals containing gluten, see ingredients in (#BOLD CAPITALS#). Due to the risk of unintentional cross-contact at our factory or suppliers, we are unable to give a 100% guarantee that our products are free from any specific allergen.
Storage Information

Storage Information

STORAGE: Keep chilled between 0∞C and +5∞C. Use an unopened pack within 14 days and once opened, use up within 3 days.
Directions for Use
DIRECTIONS FOR USE: Needs Cooking. From frozen or chilled, place bag into a "Sous Vide Water Heater" or a steamer, and heat until piping hot. When using a saucepan of water, simmer until piping hot. Do Not Boil. Remove packaging. Stir well and serve. MICROWAVE PORTIONS: Thoroughly defrost the sous vide bag in a refrigerator. Once chilled, empty a portion into a non-metallic container. Microwave (800W) 4Ω mins; (900W) 4 mins (Based on 400g Portion). Always heat until piping hot. Stir well and serve. Microwave power and portion size will vary timings. Do Not Directly Microwave Sous Vide Bags.
Product Packaging Information
CASE BARCODE 1.50567E+13
TBC

Additional information

Pack Format

1×2.4Kg Sous Vide Bag

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