SKU: PRCHO301

Chorizo & Chickpea

Chickpea with tomato, vegetable and chorizo seasoned with garlic and smoked paprika

Primary Pack Format: 1x0.4Kg Bag (10:F)

List Price: £1.8

Minimum Run: 6 case - 24

Product Life: 365 No of days

All Our Products are Made to Order

SKU: PRCHO301 Categories: ,
Nutrition
ENERGY FATS CARBOHYDRATES PROTEIN SALT
kJkCal TOT (g)SATS (g) TOT (g)SUG (g) (g)(g)
213 51 8.3 2 0.9 0.3 2.1 0.23
BOILER OR RECIPE CODE

BRPRCHO001

COOKING INSTRUCTIONS

Thoroughly defrost in a refrigerator before use. Open and stir well. Serve hot. HOB: (4 – 5 mins per 300g serving). Remove contents from packaging. Place into a saucepan. Heat until piping hot. Stir occasionally; do not boil. MICROWAVE: (800W) 2 ½ mins; (900W) 2 mins (based on portion size of 300g). Remove contents from packaging. Place into a non metallic container. Cover. Heat on full power. Timings may vary according to oven power and portion size. Heat until piping hot.

INGREDIENTS DECLARATION

Water, Potato, Tomato [Diced Tomatoes, Tomato Juice, Citric Acid (E330)], Chickpea, Onion, Pepper Red, CHORIZO [XXXXXXXXXXXX] (4.3%), Tomato Paste, Garlic Puree, Chicken Bouillon, Vegetable Bouillon[Salt, Dried Glucose Syrup, Maltodextrin, Yeast Extract, Sugar, Natural Flavouring, Dried Carrot, Tomato Powder, Onion Powder, Celery Powder(#CERERY#), Herbs (Bay), Garlic Powder, Spices (Black Pepper)], Butter (#MILK#), Chicken Bouillon [Dried Glucose Syrup, Yeast Extracts, Salt, Flavouring, Onion Powder, Sugar, Chicken Bone Stock, Rapeseed Oil], Vegetable Stock [Vegetable Stock (Water, Onion, Carrot Extract, Tomato, Celeriac (#CELERY#), Herbs, Garlic, Spice), Salt, Glucose Syrup, Maltodextrin, Yeast Extracts, Sugar, Flavourings, Rapeseed Oil], Thyme, Smoked Paprika.

PRIMARY RECIPE DESCRIPTION

Soups (95%) – Chorizo & Chickpea – 4.26% Chorizo

STORAGE INSTRUCTIONS

Keep frozen at -18°C or colder. Once defrosted, keep chilled (0°C to +5°C), use within 14 days.

Description

(S) Chorizo & Chickpea – 1×0.4Kg Bag (12:F)

Additional information

Pack Format

1×0.4Kg Bag (10:F)

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