Description
(S) Arrabbiata Sauce for Pasta – 1×0.3Kg Bag (10:F)
SKU: PRARA301
Arrabbiata Sauce for Pasta
A spicy Italian tomato sauce made with garlic and red chili peppers.
Primary Pack Format: 1x0.3Kg Bag (10:F)
List Price: £1.32
Minimum Run: 8 case - 24
Product Life: 365 No of days
All Our Products are Made to Order
Nutrition
| ENERGY | FATS | CARBOHYDRATES | PROTEIN | SALT | |||
|---|---|---|---|---|---|---|---|
| kJ | kCal | TOT (g) | SATS (g) | TOT (g) | SUG (g) | (g) | (g) |
| 222 | 53 | 10.1 | 6.6 | 1.1 | 0.1 | 1.3 | 0.49 |
BOILER OR RECIPE CODE
BRPRARA001
COOKING INSTRUCTIONS
Thoroughly defrost in a refrigerator before use. Open and stir well. Serve hot. HOB: (4 – 5 mins per 300g serving). Remove contents from packaging. Place into a saucepan. Heat until piping hot. Stir occasionally; do not boil. MICROWAVE: (800W) 2 ½ mins; (900W) 2 mins (based on portion size of 300g). Remove contents from packaging. Place into a non metallic container. Cover. Heat on full power. Timings may vary according to oven power and portion size. Heat until piping hot.
INGREDIENTS DECLARATION
Tomato [Diced Tomatoes, Tomato Juice, Citric Acid (E330)], Onion, Sriracha Sauce[Water, Sugar, Chilli, Vinegar, Garlic, Modified Starch (E1442), Salt, Monosodium Glutamate (E621)], Sugar, Maize Starch, Garlic Puree, Rapeseed Oil, Vegetable Stock [Vegetable Stock (Water, Onion, Carrot Extract, Tomato, Celeriac (#CELERY#), Herbs, Garlic, Spice), Salt, Glucose Syrup, Maltodextrin, Yeast Extracts, Sugar, Flavourings, Rapeseed Oil], Dark Balsamic Vinegar [Wine Vinegar (#SULPHITES#), Concentrated Grape Must (#SULPHITES#), Colour ((#SULPHITES#) Ammonia Caramel), Antioxidant (#SULPHUR DIOXIDE#)], Yeast Flakes [Xxxxxxxxxxxx], Salt.
PRIMARY RECIPE DESCRIPTION
Meals (90%) – Arabbiatta Sauce for Pasta
STORAGE INSTRUCTIONS
Keep frozen at -18°C or colder. Once defrosted, keep chilled (0°C to +5°C), use within 14 days.
Additional information
| Pack Format | 1×0.3Kg Bag (10:F) |
|---|
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